Name: Oodles Of Noodles Recipe
Total time: 35 min
Yield: 4
Cuisine: Chinese

Protein

Carbs

Fiber

MacroNutrients

Fats

Sugar

Calcium

Iron

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B3

Vitamin B6

Vitamin B9

Vitamin B12

Vitamin C

Vitamin E

Copper

Magnesium

Manganese

Phosphorus

Selenium

Zinc

Vitamins & Minerals

Bowl the kids over by whipping up this warm winter noodle soup. 

How to make Oodles Of Noodles Recipe

Donna Boyle

Crawler

Chinese

<p>Bowl the kids over by whipping up this warm winter noodle soup. </p>

Non Vegetarian

Massel salt reduced chicken style liquid stock

Salt reduced soy sauce

Chicken mince

Green onion,  chopped

Frozen Corn Kernels

Ayam oyster sauce

Wonton Wrappers

Packet 99% fat free 2 minute noodles,  flavouring sachet discarded

Place stock, soy sauce and 1 cup cold water in a large saucepan over medium heat. Cover. Bring to a simmer.

step 1

Meanwhile, combine mince, green onion, corn and oyster sauce in a bowl. Place 1 wonton wrapper on a chopping board. Place 1 heaped teaspoon mince mixture in centre. Brush edges with water. Fold up sides to form a pouch. Pinch to enclose. Place on a plate. Repeat with the remaining mince mixture and wrappers.

step 2

Add wontons to simmering stock mixture. Cook, uncovered, for 5 minutes. Add noodles and snow pea. Cook for 2 minutes or until noodles are tender and wontons float to the surface. Ladle soup into bowls. Top with coriander.

step 3

Taste