Onion stew with vegetables Recipe

Recipe By Better Butter

This recipe is a mild and light version of sindhi onion based recipe. The epitome of its taste lies in cooking the onions to just the right colour. This is very apt for winter or when one is dazzled about what to cook. It is a healthy stew with judicious mix of nutrients.

3.9
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Rate
Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Onion stew with vegetables
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ingredients serve

Ingredients for Onion stew with vegetables Recipe

  • 1/2 onion medium chopped
  • 1/2 tomato small chopped
  • 1/2 piece potato small diced into 1
  • 0.13 cup Elbow Macaroni
  • 0.06 cup Green Peas
  • 1/2 piece Drumstick scraped and cut into 2
  • 1/2 Green chilli small chopped
  • 0.13 inch ginger finely chopped
  • 0.13 teaspoon Turmeric
  • 1/2 teaspoon coriander powder
  • 0.13 teaspoon Red chilli powder
  • 0.13 teaspoon Garam masala powder
  • As required Salt
  • As required oil for cooking
  • sprig A few chopped coriander for garnish
Nutrition
value
146
calories per serving
1 g Fat5 g Protein27 g Carbs9 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    5g
  • Carbs
    27g
  • Fiber
    9g

MacroNutrients

  • Carbs
    27g
  • Protein
    5g
  • Fiber
    9g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    84mg
  • Iron
    3mg
  • Vitamin A
    5273mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    76mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    58mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    83mg
  • Manganese
    < 1mg
  • Phosphorus
    97mg
  • Selenium
    6mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter