Onion Raita For Biryani Recipe

Recipe By Indian Healthy Recipes

Simple raita, made with onions, coriander leaves, curd and green chilies. Onion raita is one of the most basic raita varieties that can be served with a chicken biryani, veg biryani or pulao.

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5minsPrep
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5m.Prep
Onion Raita For Biryani
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ingredients serve

Ingredients for Onion Raita For Biryani Recipe

  • 1/4 cup Onions thinly sliced
  • 1/2 cup Curd thick fresh
  • 1 Green chilies chopped finely
  • 1/2 tablespoon Coriander leaves chopped
Nutrition
value
98
calories per serving
2 g Fat4 g Protein17 g Carbs1 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    4g
  • Carbs
    17g
  • Fiber
    1g

MacroNutrients

  • Carbs
    17g
  • Protein
    4g
  • Fiber
    1g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    108mg
  • Iron
    1mg
  • Vitamin A
    264mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    21mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    14mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    43mg
  • Manganese
    < 1mg
  • Phosphorus
    53mg
  • Selenium
    10mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Indian Healthy Recipes