Thanksgiving Leftovers Onion Dip Turkey Reubens Recipe
Recipe By Rachael Ray
4.6
27 Rating -
Rate
Non Vegdiet
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Thanksgiving Leftovers Onion Dip Turkey Reubens Recipe
- 1/2 tablespoon Olive oil
- 1/2 Onions, finely chopped
- 1/2 Cloves Garlic, Grated Or Finely Chopped
- 1/4 teaspoon Super fine sugar
- 1/4 teaspoon Salt
- 0.13 teaspoon About each finely ground black pepper and white pepper
- 0.13 teaspoon About ground thyme
- 1/4-0.38 cup About sour cream or greek yogurt, depending on how thick you prefer your dip
- 1/4 pound Sauerkraut drained
- 0.13 teaspoon Each caraway and cumin seeds
- As required Softened butter
- 2 Slices marble rye
- 2 Brown mustard slices swiss or jarlsberg cheese
- 1/4-0.31 pound About thinly sliced cooked turkey
Nutrition
value
value
387
calories per serving
17 g Fat31 g Protein27 g Carbs4 g FiberOther
Current Totals
- Fat17g
- Protein31g
- Carbs27g
- Fiber4g
MacroNutrients
- Carbs27g
- Protein31g
- Fiber4g
Fats
- Fat17g
Vitamins & Minerals
- Calcium197mg
- Iron5mg
- Vitamin A8mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B971mcg
- Vitamin B12< 1mcg
- Vitamin C27mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium96mg
- Manganese1mg
- Phosphorus335mg
- Selenium37mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Rachael Ray