Onion Chutney Recipe

Name: Onion Chutney Recipe
Total time: 50 min
Yield: 3
Cuisine: South Indian

Recipe By Good To Know

Make this classic onion chutney with our quick and easy recipe. This delicious side dish spread tastes amazing on crusty bread or served with cold meats.

25 Rating -

Rate

Non Vegdiet

50minstotal

20minsPrep

30minsCook

50m.total

20m.Prep

30m.Cook

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ingredients serve

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Ingredients for Onion Chutney Recipe

1 tablespoon Vegetable oil
1/2 kilogram Onions, peeled
100 gram Muscovado sugar
0.67 Cloves Garlic, Crushed
66.67 milliliter Wine vinegar
1 tablespoon Balsamic vinegar
0.33 tablespoon Whole grain mustard
0.17 teaspoon Salt

Nutrition
value

1021

calories per serving

38 g Fat13 g Protein136 g Carbs9 g FiberOther

Current Totals

Fat
38g
Protein
13g
Carbs
136g
Fiber
9g

MacroNutrients

Carbs
136g
Protein
13g
Fiber
9g

Fats

Fat
38g

Vitamins & Minerals

Calcium
145mg
Iron
5mg
Vitamin A
126mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
192mcg
Vitamin B12
< 1mcg
Vitamin C
58mg
Vitamin E
4mg
Copper
< 1mcg
Magnesium
104mg
Manganese
2mg
Phosphorus
284mg
Selenium
15mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Good To Know