One-Pot Leftover Turkey Soup Recipe
Recipe By Cast Iron Keto
This one-pot leftover turkey soup is a great way to use up leftover turkey It's low-carb and ready in under 20 minutes
4.2
29 Rating -
Rate
Non Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for One-Pot Leftover Turkey Soup Recipe
- 0.17 pound Leftover turkey shredded or chopped
- 1/25 cup Avocado Oil
- 0.08 Medium Yellow Onion Diced
- 0.17 Large bell pepper diced
- 0.33 No.s Jalape minced
- 1/2 Cloves garlic minced
- 0.17 tablespoon Taco Seasoning
- 0.17 teaspoon Sea salt
- 0.08 teaspoon Black pepper
- 0.08 teaspoon Cayenne pepper
- 1.17 ounce 1 Can Diced Green Chiles
- 0.67 cup Turkey Broth
- 0.17 tablespoon Fresh lime juice
- 0.67 ounce Cream cheese
- 0.17 cup Heavy cream
- 0.17 Avocado thinly sliced
- 1/25 cup Sour cream
- 0.17 Jalapeno Thinly Sliced
- 0.17 Lime quartered
Nutrition
value
value
360
calories per serving
18 g Fat41 g Protein6 g Carbs5 g FiberOther
Current Totals
- Fat18g
- Protein41g
- Carbs6g
- Fiber5g
MacroNutrients
- Carbs6g
- Protein41g
- Fiber5g
Fats
- Fat18g
Vitamins & Minerals
- Calcium80mg
- Iron2mg
- Vitamin A252mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B956mcg
- Vitamin B12< 1mcg
- Vitamin C69mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium74mg
- Manganese1mg
- Phosphorus341mg
- Selenium37mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Cast Iron Keto