One Pot Italian Sausage Tortellini Soup Recipe
Recipe By Whole and Heavenly Oven
Flavorful sausage bits and cheese-filled tortellini join forces to make this ultimately cozy italian-style sausage tortellini soup. ---only one pot needed and leftovers freeze amazingly
4.6
21 Rating -
Rate
Non Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for One Pot Italian Sausage Tortellini Soup Recipe
- 0.17 pound Sausage, removed from casings
- 0.17 Medium onion, finely diced
- 1/2 Cloves garlic, minced
- 0.33 teaspoon Dried basil
- 0.17 teaspoon Dried oregano
- 0.33 tablespoon Tomato paste
- 0.17 can Crushed tomatoes
- 0.67 cup Beef broth
- 1.33 ounce Cooked tortellini pasta
- 1/25 cup 1/2 and 1/2 cream
- As required Salt and pepper to taste
- As required Grated parmesan and minced parsley for topping
Nutrition
value
value
315
calories per serving
12 g Fat30 g Protein34 g Carbs3 g FiberOther
Current Totals
- Fat12g
- Protein30g
- Carbs34g
- Fiber3g
MacroNutrients
- Carbs34g
- Protein30g
- Fiber3g
Fats
- Fat12g
Vitamins & Minerals
- Calcium49mg
- Iron2mg
- Vitamin A229mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B923mcg
- Vitamin B120mcg
- Vitamin C8mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium63mg
- Manganese1mg
- Phosphorus213mg
- Selenium20mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Whole and Heavenly Oven