One Pot Gammon Recipe
Recipe By Great British Chefs
Tom aikens gives gammon the michelin star treatment, serving with a french sausage and braised vegetables to make a wonderfully rustic dinner.
4.6
30 Rating -
Rate
Non Vegdiet
2hr 45minstotal
2hr 45m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for One Pot Gammon Recipe
- 1/4 Gammon
- 1.50 gram Salt
- 1/4 bunch Fresh thyme
- 3.50 Black peppercorns
- 1/2 Bay leaves
- 1/4 bunch Flat Leaf Parsley
- 12.50 gram Unsalted butter
- 15 gram Plain flour
- 50 milliliter Double cream
- 1/4 Savoy cabbage
- 150 milliliter Pork stock
- 1/4 Saucisse morteau
- 1 Carrots
- 1 Onions
- 1 Turnips
- 1 Leeks
- 1 stick Celery
- 1/4 Gammon
- 1.50 gram Salt
- 1/4 bunch Fresh thyme
- 3.50 Black peppercorns
- 1/2 Bay leaves
- 1/4 Savoy cabbage
- 150 milliliter Pork stock
- 1/4 Saucisse morteau
- 1 Carrots
- 1 Onions
- 1 Turnips
- 1 Leeks
- 1 stick Celery
- 12.50 gram Unsalted butter
- 15 gram Plain flour
- 50 milliliter Double cream
Nutrition
value
value
1112
calories per serving
35 g Fat74 g Protein144 g Carbs73 g FiberOther
Current Totals
- Fat35g
- Protein74g
- Carbs144g
- Fiber73g
MacroNutrients
- Carbs144g
- Protein74g
- Fiber73g
Fats
- Fat35g
Vitamins & Minerals
- Calcium2960mg
- Iron173mg
- Vitamin A7386mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B313mg
- Vitamin B62mg
- Vitamin B9701mcg
- Vitamin B120mcg
- Vitamin C237mg
- Vitamin E10mg
- Copper3mcg
- Magnesium553mg
- Manganese13mg
- Phosphorus1000mg
- Selenium123mcg
- Zinc18mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Great British Chefs