One Pan Spanish Style Chicken and Rice Recipe
Recipe By The Busy Baker
This one pan spanish-style chicken and rice is a super easy weeknight meal that's packed with flavour make it spicy or family-friendly all in one skillet
4.2
28 Rating -
Rate
Non Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for One Pan Spanish Style Chicken and Rice Recipe
- 0.08 cup Chopped cured chorizo sausage use bacon instead of chorizo, if desired
- 1 Large chicken thighs, bone in and skin
- 0.17 teaspoon Smoked paprika
- As required Salt and pepper for seasoning chicken
- 0.17 Large sweet onion, diced
- 0.17 Red bell pepper, diced
- 1/2 Cloves garlic, minced
- 0.08 teaspoon Ground cumin
- 0.17 teaspoon Chili powder
- 0.08 teaspoon Garlic powder
- 0.08 cup White wine
- 66.67 can Gram diced tomatoes
- 0.21 cup Long grain white rice
- 1/2 cup Chicken stock
- As required Freshly chopped parsley or cilantro for serving
Nutrition
value
value
346
calories per serving
12 g Fat18 g Protein37 g Carbs4 g FiberOther
Current Totals
- Fat12g
- Protein18g
- Carbs37g
- Fiber4g
MacroNutrients
- Carbs37g
- Protein18g
- Fiber4g
Fats
- Fat12g
Vitamins & Minerals
- Calcium48mg
- Iron4mg
- Vitamin A287mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B936mcg
- Vitamin B120mcg
- Vitamin C38mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium74mg
- Manganese1mg
- Phosphorus226mg
- Selenium16mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Busy Baker