Lemon Pepper Salmon with Optional Garlic Parmesan Asparagus Recipe
Recipe By Cooking Classy
This is one of the easiest dinners you can make a side of salmon is seasoned with lemon, pepper and garlic and baked along with a side of parmesan asparagus. such a tasty one pan dinner
3.9
16 Rating -
Rate
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Lemon Pepper Salmon with Optional Garlic Parmesan Asparagus Recipe
- 0.38 pound Salmon, skin
- 0.63 tablespoon Olive oil, divided
- 1/4 teaspoon Lemon zest
- 1/4 tablespoon Fresh lemon juice
- 1 Cloves garlic, minced, divided
- 1/4 teaspoon Dijon mustard
- 0.19 teaspoon Onion powder
- 0.13 teaspoon Each salt and fresh cracked black pepper, plus more for asparagus
- 0.13 Lemon, thinly sliced
- 0.38-1/2 pound Asparagus, tough ends trimmed
- 0.13 cup Finely shredded parmesan
Nutrition
value
value
488
calories per serving
27 g Fat48 g Protein17 g Carbs5 g FiberOther
Current Totals
- Fat27g
- Protein48g
- Carbs17g
- Fiber5g
MacroNutrients
- Carbs17g
- Protein48g
- Fiber5g
Fats
- Fat27g
Vitamins & Minerals
- Calcium261mg
- Iron7mg
- Vitamin A119mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B6256mg
- Vitamin B92046mcg
- Vitamin B12< 1mcg
- Vitamin C18mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium101mg
- Manganese2mg
- Phosphorus598mg
- Selenium75mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Cooking Classy