One Pan Coconut Chicken Curry And Rice Recipe
Recipe By The Girl Who Ate Everything
This one-pan coconut chicken curry and rice is an easy one pot dinner with coconut milk and basil and little spice. This one-pan coconut chicken curry and rice is a thai inspired easy dinner that only takes one dish
4.8
22 Rating -
Rate
Non Vegdiet
25minstotal
5minsPrep
20minsCook
25m.total
5m.Prep
20m.Cook
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ingredients serve
serve1
Add to Shopping ListIngredients for One Pan Coconut Chicken Curry And Rice Recipe
- 0.33 tablespoon Olive oil
- 0.08 cup White onion, diced finely
- 0.17 Red chile pepper, diced
- 0.17 inch 1 lb boneless skinless chicken breast, diced into
- 0.67 Cloves Garlic, Minced
- 0.17 tablespoon Olive oil
- 0.33 teaspoon Curry powder
- 0.17 teaspoon Coriander
- 0.17 cup Uncooked long grain white rice
- 0.17 cup Chicken Broth
- 0.17 can Coconut milk
- 0.17 teaspoon Salt
- 0.17 teaspoon Minced ginger
- 0.33 tablespoon Chopped basil leaves
Nutrition
value
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Girl Who Ate Everything