Olive Topped Orange Slices Recipe

Name: Olive Topped Orange Slices Recipe
Total time: 15 min
Yield: 12
Cuisine: Mediterranean

Recipe By Martha Stewart-3

Sweet, salty, and tangy, with a hint of spice, this mediterranean starter delights with its abundance of flavors.

3.5

30 Rating -

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15minstotal

15minsPrep

15m.total

15m.Prep

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Ingredients for Olive Topped Orange Slices Recipe

1/4 Oranges
0.17 tablespoon Sliced green olives, such as castelvetrano
0.13 teaspoon Lemon juice
0.13 teaspoon Extra virgin olive oil
0.08 tablespoon Packed chopped fresh mint
As required Flaky sea salt, such as maldon, to taste
pinch Pinch hot red pepper flakes, such as aleppo, to taste

Nutrition
value

calories per serving

3 g Fat< 1 g Protein6 g Carbs< 1 g FiberOther

Current Totals

Fat
3g
Protein
< 1g
Carbs
6g
Fiber
0g

MacroNutrients

Carbs
6g
Protein
< 1g
Fiber
0g

Fats

Fat
3g

Vitamins & Minerals

Calcium
3mg
Iron
< 1mg
Vitamin A
16mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
2mcg
Vitamin B12
0mcg
Vitamin C
8mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
3mg
Manganese
< 1mg
Phosphorus
4mg
Selenium
0mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Martha Stewart-3