Olive Garden Spinach Artichoke Dip Recipe

Recipe By CopyKat

Make olive garden spinach artichoke dip at home with this copycat recipe.

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Olive Garden Spinach Artichoke Dip
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ingredients serve

Ingredients for Olive Garden Spinach Artichoke Dip Recipe

  • 0.38 tablespoon Butter
  • 0.38 tablespoon All-purpose flour
  • 0.19 cup Milk
  • 0.06 teaspoon Salt
  • 0.03 teaspoon Black pepper
  • 0.63 ounce Frozen Chopped Spinach
  • 0.03 cup Artichokes diced artichokes
  • 0.06 teaspoon Chopped garlic
  • 0.06 cup Parmesan Cheese Shredded
  • 0.06 cup Mozzarella Cheese Shredded
  • 0.13 tablespoon Asiago Cheese Shredded
  • 0.13 tablespoon Romano cheese shredded
  • 1/4 tablespoon Cream cheese
Nutrition
value
140
calories per serving
7 g Fat9 g Protein11 g Carbs1 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    9g
  • Carbs
    11g
  • Fiber
    1g

MacroNutrients

  • Carbs
    11g
  • Protein
    9g
  • Fiber
    1g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    216mg
  • Iron
    1mg
  • Vitamin A
    481mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    49mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    8mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    32mg
  • Manganese
    < 1mg
  • Phosphorus
    166mg
  • Selenium
    9mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By CopyKat