Oh no khao swe(burmese cuisine) Recipe

Khao Swe is a popular Burmese dish that features a rich and creamy coconut curry served over noodles. This comforting and flavorful dish is made with a variety of ingredients such as chicken, onions, garlic, ginger, turmeric, and coconut milk. It is typically garnished with crispy fried noodles, boiled eggs, and a squeeze of lime for a burst of freshness. Khao Swe is a hearty and satisfying meal that is perfect for any time of the year.

4.5
10 Rating -
Rate
Non Vegdiet
1hr 5minstotal
20minsPrep
45minsCook
1hr 5m.total
20m.Prep
45m.Cook
Oh no khao swe(burmese cuisine)
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ingredients serve

Ingredients for Oh no khao swe(burmese cuisine) Recipe

  • 1/2 tablespoon Oil
  • 1/4 Onion, Chopped
  • 3/4 cloves Cloves Garlic, Minced
  • 1/4 inch Ginger, Grated
  • 125 gram Chicken, Cut Into Pieces
  • 1/4 teaspoon Turmeric Powder
  • 1/2 tablespoon Curry Powder
  • 100 milliliter Coconut Milk
  • 125 milliliter Chicken Broth
  • 50 gram Noodles
  • as per your need Fried Noodles, For Garnish
  • as required Boiled Eggs, For Garnish
  • as needed Lime Wedges, For Garnish

Directions: Oh No Khao Swe(burmese Cuisine) Recipe

Cooking Directions

  • STEP 1.In a large pot, heat oil and saut茅 onions, garlic, and ginger until fragrant.
  • STEP 2.Add chicken and cook until browned. Stir in turmeric and curry powder.
  • STEP 3.Pour in coconut milk and chicken broth. Simmer for 20 minutes.
  • STEP 4.Cook noodles according to package instructions. Drain and set aside.
  • STEP 5.Serve the curry over the noodles and garnish with fried noodles, boiled eggs, and lime juice.
  • STEP 6.Enjoy the delicious and comforting Khao Swe!

Cooking Tips

  • For a vegetarian version, substitute chicken with tofu or vegetables.
  • Adjust the spice level by adding more or less curry powder.
  • Feel free to add other toppings such as fried onions or chopped cilantro.

Storage and Serving

  • Khao Swe is best served fresh and hot.
  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
  • Reheat in the microwave or on the stovetop before serving.
Nutrition
value
365
calories per serving
30 g Fat10 g Protein15 g Carbs18 g FiberOther

Current Totals

  • Fat
    30g
  • Protein
    10g
  • Carbs
    15g
  • Fiber
    18g

MacroNutrients

  • Carbs
    15g
  • Protein
    10g
  • Fiber
    18g

Fats

  • Fat
    30g

Vitamins & Minerals

  • Calcium
    103mg
  • Iron
    7mg
  • Vitamin A
    1042mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    103mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    47mg
  • Vitamin E
    6mg
  • Copper
    < 1mcg
  • Magnesium
    136mg
  • Manganese
    3mg
  • Phosphorus
    164mg
  • Selenium
    17mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp