Nutritious jowar flour (sorghum flour) laddu (laddoo)

Nutritious jowar flour (sorghum flour) laddu (laddoo) Recipe

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About Nutritious Jowar Flour (sorghum Flour) Laddu (laddoo) Recipe:

Millet is not just nutrition dense but also very versatile. I have used all of them for making a variety of dishes and here we will make jowar ke laddoo. Bite size goodness that is quick, easy to make and carry when you're on a go and/or need energy. The laddoos have added goodness of dates, seeds and nuts to make them even better. These are especially good for those with anemia.

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  • 25 mins
  • 7 Ingredients
Ingredients
Adjust Servings :
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Ingredients for Nutritious jowar flour (sorghum flour) laddu (laddoo) Recipe

  • 0.13 cup jowar flour
  • 0.13 cup Jaggery
  • 1/4 tablespoon Sesame seed
  • As required Mixed Nuts – walnuts, almonds, peanuts
  • 1/4 tablespoon Raisins
  • 1/4 tablespoon Seeds – melon seeds or magaz
  • 1/2-3/4 tablespoon Ghee
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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