North Indian Style Dahi Kuzhipaniyaram Recipe

Recipe By Bawarchi

North Indian style Dahi Kuzhipaniyaram is a delicious Indian recipe served as a Breakfast.

4.4
18 Rating -
Rate
Vegdiet
1hr total
1hr total
North Indian Style Dahi Kuzhipaniyaram
plan
Bookmark

ingredients serve

Ingredients for North Indian Style Dahi Kuzhipaniyaram Recipe

  • 125 milliliter Idli batter
  • 3/4 teaspoon Cooking oil or ghee
  • As required For Dahi
  • 150 milliliter thick curd
  • 1/2 teaspoon jeera powder
  • 1/4 teaspoon red chilli powder
  • 1/4 teaspoon coriander powder
  • 1/4 teaspoon pepper powder
  • 1/4 teaspoon Salt
  • 3/4 teaspoon chopped coriander leaves
  • 0.13 teaspoon Extra red chilli powder
  • 0.13 teaspoon chaat masala powder
Nutrition
value
183
calories per serving
6 g Fat6 g Protein25 g Carbs2 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    6g
  • Carbs
    25g
  • Fiber
    2g

MacroNutrients

  • Carbs
    25g
  • Protein
    6g
  • Fiber
    2g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    211mg
  • Iron
    2mg
  • Vitamin A
    197mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    13mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    6mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    77mg
  • Manganese
    < 1mg
  • Phosphorus
    78mg
  • Selenium
    20mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Bawarchi