No-Guilt Broccoli Fettuccine Alfredo Recipe

Recipe By HalfBaked Harvest

Made with protein packed hummus, in one pot and one sheet pan, in under 30 mins...so delicious!

3.9
15 Rating -
Rate
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
No-Guilt Broccoli Fettuccine Alfredo
plan
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ingredients serve

Ingredients for No-Guilt Broccoli Fettuccine Alfredo Recipe

  • 0.33 small heads broccoli, cut into florets
  • 1/25 cup extra virgin olive oil
  • 0.08 teaspoon Cayenne
  • 0.08 teaspoon garlic powder
  • As required Kosher Salt And Freshly Ground Pepper
  • 0.17 pound fettuccine pasta
  • 0.17 cup plain hummus
  • 0.17 Zest and juice of lemon
  • 0.33 tablespoon unsalted butter
  • 0.13 cup grated Parmesan cheese, plus more for serving
  • 1/25 cup chopped fresh basil, plus more for serving
  • As required fresh parsley, plus more for serving
  • 0.17 pinch crushed red pepper flakes
Nutrition
value
404
calories per serving
16 g Fat20 g Protein73 g Carbs4 g FiberOther

Current Totals

  • Fat
    16g
  • Protein
    20g
  • Carbs
    73g
  • Fiber
    4g

MacroNutrients

  • Carbs
    73g
  • Protein
    20g
  • Fiber
    4g

Fats

  • Fat
    16g

Vitamins & Minerals

  • Calcium
    213mg
  • Iron
    2mg
  • Vitamin A
    37mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    55mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    17mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    68mg
  • Manganese
    < 1mg
  • Phosphorus
    338mg
  • Selenium
    10mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By HalfBaked Harvest