No Coconut Vattayappam Recipe

Recipe By Slurrp

A traditional and sweet cake made from rice and poha. Prepared from addition of yeast, sugar and cardamom powder.

4.6
10 Rating -
Rate
Vegdiet
3hr 50minstotal
3hr 10minsPrep
40minsCook
3hr 50m.total
3hr 10m.Prep
40m.Cook
No Coconut Vattayappam
plan
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ingredients serve

Ingredients for No Coconut Vattayappam Recipe

  • 1/4 cup Raw Rice
  • 0.13 cup Poha
  • 0.06 teaspoon Yeast
  • 1 tablespoon Sugar
  • 1/4 cup Salt Water
  • 0.06 teaspoon Cardamom Powder

Directions: No Coconut Vattayappam Recipe

Preparation Time

  • STEP 1.Take water in a bowl and add 2 cup raw rice. Soak it for 3-4hrs. Wash it and drain off the excess water.
  • STEP 2.Wash and soak 1 cup poha in water.

Cooking Directions

  • STEP 1.Take a jar and add rice, soaked poha and 1/2cup water. Grind it. Make sure to grind the rice in batches.
  • STEP 2.In the last batch, add 4tbsp sugar and ½ tsp yeast. Grind well.
  • STEP 3.Cover it and let it rest for 3-4hrs.
  • STEP 4.Grease a plate or mould. Place it in the steamer and add pour 6ladle batter. Cover it and cook it in high flame for 20mins.
  • STEP 5.Take vattayappam out of the steamer.
  • STEP 6.Let it cool down. Transfer it to a serving plate.
  • STEP 7.No coconut vattayappam is ready to be served
Nutrition
value
260
calories per serving
4 g Fat4 g Protein50 g Carbs2 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    4g
  • Carbs
    50g
  • Fiber
    2g

MacroNutrients

  • Carbs
    50g
  • Protein
    4g
  • Fiber
    2g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    22mg
  • Iron
    3mg
  • Vitamin A
    7mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    5mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    35mg
  • Manganese
    < 1mg
  • Phosphorus
    94mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp