No bake mango custard tart Recipe

Name: No Bake Mango Custard Tart Recipe
Total time: 50 min
Yield: 6
Cuisine: French

Recipe By Better Butter

Tart is basically a baked dish consist of filling of fruits, custards, egg or meat over a pastry base. It originated in france and has spread to other countries over the years. Here i have tried a no bake version using nutri choice crackers, filled with fresh mango pulp, hung curd and custard mixture.

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50minstotal

30minsPrep

20minsCook

50m.total

30m.Prep

20m.Cook

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Ingredients for No bake mango custard tart Recipe

1/4 cup Nutri Choice Cracker / Graham Crackers for Crust – 2
1.33-1.50 tablespoon mango Puree
0.33-1/2 tablespoon Butter
0.17 tablespoon Castor sugar for Crust
0.08 cup Sugar
0.13 tablespoon Veg Gelatin Powder – th
1 tablespoon Hung curd
0.33 tablespoon water – to bloom gelatin
0.08 tablespoon For Custard – Vanilla custard powder
1/4 tablespoon Sugar
0.13 cup Warm milk – th
0.17 cup For Garnishing Sliced mango
0.33 tablespoon Chocolate syrup

Nutrition
value

359

calories per serving

11 g Fat4 g Protein59 g Carbs3 g FiberOther

Current Totals

Fat
11g
Protein
4g
Carbs
59g
Fiber
3g

MacroNutrients

Carbs
59g
Protein
4g
Fiber
3g

Fats

Fat
11g

Vitamins & Minerals

Calcium
80mg
Iron
8mg
Vitamin A
199mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
33mcg
Vitamin B12
< 1mcg
Vitamin C
55mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
39mg
Manganese
< 1mg
Phosphorus
120mg
Selenium
8mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter