A crispy and crunchy snack prepared from all purpose flour along with egg, sugar and butter. Chin chin is made of dough containing flour, sugar, butter, and milk. Optional ingredie...more
STEP 1.In a bowl add all purpose flour, baking powder, sugar, nutmeg and mix all the ingredients.
step 2
STEP 1.Now crack an egg into the bowl followed by melted butter and some milk.
step 3
STEP 1.Knead the ingredients to make a dough. Now place the dough on a platform and dust it. Now with a rolling pin flatten it and cut into parts.
step 4
STEP 1.Now cut the flattened dough vertically into long strips and then cut it horizontally into a small rectangle-like shape.
step 5
STEP 1.Preheat the oil in a cooking pot. Now add the chin chin into the pot and fry it until golden brown.
Nutrition value
408
calories per serving
21 g Fat13 g Protein41 g Carbs4 g FiberOther
Current Totals
Fat
21g
Protein
13g
Carbs
41g
Fiber
4g
MacroNutrients
Carbs
41g
Protein
13g
Fiber
4g
Fats
Fat
21g
Vitamins & Minerals
Calcium
147mg
Iron
3mg
Vitamin A
15mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
57mcg
Vitamin B12
< 1mcg
Vitamin C
6mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
34mg
Manganese
< 1mg
Phosphorus
217mg
Selenium
29mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment