New England Crab Cakes Recipe

Name: New England Crab Cakes Recipe
Total time: 20 min
Yield: 8
Cuisine: British

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This recipe comes from maine and is excellent! These cakes are so yummy they almost melt in your mouth! They're great served with a seafood pasta salad, boiled potatoes, or fresh steamed veggies.

4.4

17 Rating -

Rate

20minstotal

10minsPrep

10minsCook

20m.total

10m.Prep

10m.Cook

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Ingredients for New England Crab Cakes Recipe

0.13 pound Crabmeat
0.06 cup Dry Bread Crumbs
0.13 Egg beaten
0.13 tablespoon Mayonnaise
0.13 teaspoon Prepared dijon style mustard
0.13 teaspoon Worcestershire sauce
0.13 tablespoon Old bay seasoning tm

Nutrition
value

calories per serving

2 g Fat12 g Protein8 g Carbs< 1 g FiberOther

Current Totals

Fat
2g
Protein
12g
Carbs
8g
Fiber
< 1g

MacroNutrients

Carbs
8g
Protein
12g
Fiber
< 1g

Fats

Fat
2g

Vitamins & Minerals

Calcium
87mg
Iron
2mg
Vitamin A
21mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
38mcg
Vitamin B12
2mcg
Vitamin C
3mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
28mg
Manganese
< 1mg
Phosphorus
162mg
Selenium
29mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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