Neer Dosa

Neer Dosa Recipe

4.7
14 Rating

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About Neer Dosa Recipe:

A very easy, quick dosa variation prepared with rice batter and grate coconut. This dosa is instant to make which saves a lot of time.

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  • 5 Hr 20 mins
  • 4 Ingredients
Ingredients
Adjust Servings :
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Ingredients for Neer Dosa Recipe

  • 1/2 cup masuri rice / dosa rice
  • 1/4 cup coconut, grated
  • 1/2 teaspoon Salt
  • 1.25 cup Water
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Directions

How to Make Neer Dosa Recipe

STEP 01

Soak 1 cup rice for 5-6 hours.

STEP 02

Blend the soaked rice with ½ cup of coconut.

STEP 03

Add 1 tsp salt and 2½ cup water, mix well.

STEP 04

Make sure the batter is of thin consistency.

STEP 05

Now heat a pan and pour the batter.

STEP 06

Cover the pan with lid and cook for 1 minute on medium flame.

STEP 07

Do not flip the dosa as neer dosa does not require to cook on the other side.

STEP 08

Once the dosa is cooked completely fold the dosa and serve neer dosa hot with coconut chutney.

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