Neem Aloo Bhaja Recipe

Neem Aloo Bhaja is a traditional Bengali dish made with neem leaves and potatoes. It is a crispy and flavorful side dish that is often served with rice and dal. The bitterness of the neem leaves is balanced by the sweetness of the potatoes, resulting in a delicious and unique flavor. This dish is not only tasty but also has several health benefits, as neem leaves are known for their medicinal properties.

4.9
11 Rating -
Rate
Vegdiet
15minstotal
5minsPrep
10minsCook
15m.total
5m.Prep
10m.Cook
Neem Aloo Bhaja
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ingredients serve

Ingredients for Neem Aloo Bhaja Recipe

  • 1/2 cup Neem Leaves
  • 1 Potatoes
  • 1 tablespoon Oil
  • 1/4 teaspoon Salt
  • 0.13 teaspoon Turmeric Powder
  • 0.13 teaspoon Red Chili Powder

Directions: Neem Aloo Bhaja Recipe

Cooking Directions

  • STEP 1.Wash and chop the neem leaves and potatoes.
  • STEP 2.Heat oil in a pan and add the neem leaves. Fry until they become crispy.
  • STEP 3.Add the chopped potatoes and fry until they are cooked and golden brown.
  • STEP 4.Season with salt, turmeric, and red chili powder.
  • STEP 5.Serve hot as a side dish with rice and dal.

Storage and Serving

  • Neem Aloo Bhaja is best served hot.
  • Leftovers can be stored in an airtight container in the refrigerator for up to 2 days.
  • Reheat in a pan or microwave before serving.
Nutrition
value
116
calories per serving
< 1 g Fat4 g Protein23 g Carbs8 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    4g
  • Carbs
    23g
  • Fiber
    8g

MacroNutrients

  • Carbs
    23g
  • Protein
    4g
  • Fiber
    8g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    68mg
  • Iron
    2mg
  • Vitamin A
    4311mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    59mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    35mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    39mg
  • Manganese
    < 1mg
  • Phosphorus
    78mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp