Nasi Lemak Recipe
Recipe By Taste
Discover the taste of malaysian street food at home, courtesy of celebrity chef jill dupleix and her authentic nasi lemak recipe.
4.2
24 Rating -
Rate
55minstotal
25minsPrep
30minsCook
55m.total
25m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Nasi Lemak Recipe
- 0.38 cup Jasmine rice, rinsed well
- 1/4 cup Coconut milk
- 1/2 tablespoon Sunflower oil
- 3 Green prawns, peeled, deveined
- 1/4 bunch Water spinach or english spinach, leaves blanched
- 1/2 Lebanese cucumbers, sliced into strips
- 3/4 Hard-boiled eggs, quartered
- 0.06 cup Roasted peanuts
- sprig Coriander to garnish
- 1/2 Long red chillies, sliced
- 1/2 Garlic Cloves
- 0.06 cup Sunflower oil
- 1 Eschalots, thinly sliced
- 1/2 teaspoon Brown sugar
- 1/4 teaspoon Ground turmeric
- 1/2 tablespoon Sambal Oelek
- 1/4 tablespoon Tomato paste
Nutrition
value
value
704
calories per serving
37 g Fat22 g Protein70 g Carbs14 g FiberOther
Current Totals
- Fat37g
- Protein22g
- Carbs70g
- Fiber14g
MacroNutrients
- Carbs70g
- Protein22g
- Fiber14g
Fats
- Fat37g
Vitamins & Minerals
- Calcium155mg
- Iron9mg
- Vitamin A1685mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B9161mcg
- Vitamin B12< 1mcg
- Vitamin C25mg
- Vitamin E6mg
- Copper1mcg
- Magnesium254mg
- Manganese3mg
- Phosphorus460mg
- Selenium17mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste