Nariyal Ki Meethi Roti Recipe

Recipe By Tarla Dalal

The delicate aroma and aesthetic flavour of nutmeg and cardamom make the nariyal ki meethi roti a treat for your senses, while the crunch of roasted coconut makes it a pleasure to sink your teeth into this sweet roti The traditional charm of coconut makes this sweet coconut roti popular with all age groups. You can keep the chapatis ready, and also roast the coconut earlier and allow it to cool. So, when it is actually time to make the dish, you just need to mix the filling, arrange it into the chapatis and quickly cook them. Once done, serve immediately, either as a separate snack or as part of a meal.

5
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45minstotal
45m.total
Nariyal Ki Meethi Roti
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ingredients serve

Ingredients for Nariyal Ki Meethi Roti Recipe

  • 1 Chapatis
  • 1/5 teaspoon Ghee
  • 1/10 cup Freshly grated coconut
  • 0.07 cup Powdered sugar
  • 1/20 teaspoon Cardamom powder
  • 1/20 teaspoon Nutmeg powder
Nutrition
value
138
calories per serving
10 g Fat1 g Protein11 g Carbs2 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    1g
  • Carbs
    11g
  • Fiber
    2g

MacroNutrients

  • Carbs
    11g
  • Protein
    1g
  • Fiber
    2g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    5mg
  • Iron
    < 1mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    10mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    8mg
  • Manganese
    < 1mg
  • Phosphorus
    22mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Tarla Dalal