Nadan Kozhi Varuthathu Recipe

Name: Nadan Kozhi Varuthathu Recipe
Yield: 1
Cuisine: Kerala

0 Rating

About Nadan Kozhi Varuthathu Recipe:

A full of spices Kerala Style chicken roast ideal with breads .Thattukada is a malayalam word for local street food stalls. This is a hot selling dish in “thattukada”/roadside vendors back in Kerala, South India. During my childhood days, we long for to have food from hotels but my mom never gave a chance since she prepared all the varieties at home

By Slurrp

16 Ingredients

Ingredients

Adjust Servings :

Ingredients for Nadan Kozhi Varuthathu Recipe

2 kilogram Chicken
15 Dry kashmiri chili
4 Large Onion
As required Handful curry leaves
1 piece Ginger big
15 Garlic pod
3 tablespoon Coconut Oil
1 teaspoon Fennel Seeds
5 Cardamom
5 Cloves
4-5 stick Cinnamon
As required Salt
1/2 teaspoon Turmeric powder
1/2 teaspoon Garam masala powder
1/2 teaspoon Coriander powder
1/2 Lemon Juice

Nutrition

315g Fat(20.39%)
409g Protein(26.47%)
474g Carbs(30.71%)
334g Fiber(21.61%)
Other(0.82%)

Current Totals

Fat
315g
Protein
409g
Carbs
474g
Fiber
334g

MacroNutrients

Carbs
474g
Protein
409g
Fiber
334g

Fats

Fat
315g

Vitamins & Minerals

Calcium
6026mg
Iron
93mg
Vitamin A
4392mcg
Vitamin B1
3mg
Vitamin B2
3mg
Vitamin B3
122mg
Vitamin B6
10mg
Vitamin B9
645mcg
Vitamin B12
0mcg
Vitamin C
298mg
Vitamin E
32mg
Copper
8mcg
Magnesium
1437mg
Manganese
121mg
Phosphorus
4462mg
Selenium
424mcg
Zinc
47mg

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Directions

How to Make Nadan Kozhi Varuthathu Recipe

step 1

STEP 01

Cut and wash the chicken pieces . Chop the onions and ginger.

step 2

STEP 01

Heat 2 tsp coconut oil in the frying pan, add the chopped onions and ginger. Add garlic pods , curry leaves and dry kashmiri red chilies

step 3

STEP 01

Add 1tsp of fennel seeds and 5 cardamom, fry it for 3 mins on high flame . Grind these fried spices in a grinding bowl

step 4

STEP 01

On a heated cooking bowl add 1tsp of coconut . Add cloves and cinnamon, then add the grinded paste of the spices , fry well

step 5

STEP 01

Add salt to taste , ½ tsp turmeric powder,½ tsp garam masala powder and ½ tsp coriander powder. Add the chicken and mix well.

step 6

STEP 01

Add curry leaves and cover cook for 5 mins. After the oil separated, add lemon juice then mix well on high flames for 2 mins

step 7

STEP 01

Take it out in a serving plate and serve with breads

step 1

STEP 01

Cut and wash the chicken pieces . Chop the onions and ginger.

step 2

STEP 01

Heat 2 tsp coconut oil in the frying pan, add the chopped onions and ginger. Add garlic pods , curry leaves and dry kashmiri red chilies

step 3

STEP 01

Add 1tsp of fennel seeds and 5 cardamom, fry it for 3 mins on high flame . Grind these fried spices in a grinding bowl

step 4

STEP 01

On a heated cooking bowl add 1tsp of coconut . Add cloves and cinnamon, then add the grinded paste of the spices , fry well

step 5

STEP 01

Add salt to taste , ½ tsp turmeric powder,½ tsp garam masala powder and ½ tsp coriander powder. Add the chicken and mix well.

step 6

STEP 01

Add curry leaves and cover cook for 5 mins. After the oil separated, add lemon juice then mix well on high flames for 2 mins

step 7

STEP 01

Take it out in a serving plate and serve with breads

Nadan Kozhi Varuthathu Recipe

About Nadan Kozhi Varuthathu Recipe:

Ingredients for Nadan Kozhi Varuthathu Recipe

Current Totals

MacroNutrients

Fats

Vitamins & Minerals

How to Make Nadan Kozhi Varuthathu Recipe

step 1

step 2

step 3

step 4

step 5

step 6

step 7

step 1

step 2

step 3

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step 5

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step 7

RECIPE VIDEOS FROM THE INTERNET

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