Mutton Vindaloo (Gravy) Recipe

Recipe By Bawarchi

Mutton Vindaloo (Gravy) is a delicious Indian recipe served as a Side-Dish.

3.7
14 Rating -
Rate
Non Vegdiet
1hr total
1hr total
Mutton Vindaloo (Gravy)
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ingredients serve

Ingredients for Mutton Vindaloo (Gravy) Recipe

  • 0.17 kilogram mutton
  • As required For Seasoning
  • 1/2 teaspoon Ghee
  • As required A few coriander leaves
  • 0.08 onion, finely sliced
  • As required Salt
  • As required For Vindaloo Masala
  • 1/2 teaspoon Jeera
  • 2 dry Kashmiri chillies
  • 0.08 inch Turmeric
  • 0.33 pods cardamom
  • 1.67 pods garlic
  • 0.33 tablespoon Vinegar
Nutrition
value
465
calories per serving
36 g Fat29 g Protein3 g Carbs2 g FiberOther

Current Totals

  • Fat
    36g
  • Protein
    29g
  • Carbs
    3g
  • Fiber
    2g

MacroNutrients

  • Carbs
    3g
  • Protein
    29g
  • Fiber
    2g

Fats

  • Fat
    36g

Vitamins & Minerals

  • Calcium
    58mg
  • Iron
    4mg
  • Vitamin A
    90mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    10mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    12mcg
  • Vitamin B12
    4mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    62mg
  • Manganese
    < 1mg
  • Phosphorus
    286mg
  • Selenium
    < 1mcg
  • Zinc
    7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi