Mutton Steaks Recipe

Cooking Directions

• STEP 1.In a bowl, combine yogurt, ginger-garlic paste, red chili powder, turmeric powder, garam masala, salt, and lemon juice to make the marinade.
• STEP 2.Add the mutton steaks to the marinade and coat them well.
• STEP 3.Cover the bowl and let the mutton marinate in the refrigerator for at least 2 hours, or overnight for best results.
• STEP 4.Heat a grill or a pan over medium-high heat.
• STEP 5.Cook the marinated mutton steaks for about 4-5 minutes per side, or until they reach your desired level of doneness.
• STEP 6.Remove the steaks from the heat and let them rest for a few minutes before serving.
• STEP 7.Serve the mutton steaks with your favorite sides and enjoy!

Cooking Tips

Storage and Serving