Mutton Pepper Fry Recipe
Recipe By Better Butter
This is a easy no grinding instant pepper fry which can be made in 1/2 hr if you have mutton at home. Bachelors can cook it easily.
3.7
13 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Mutton Pepper Fry Recipe
- 0.13 kilogram Mutton
- 1/2 teaspoon Mutton masala
- 1/4 tablespoon pepper powder
- 1/4 teaspoon ginger garlic paste
- As required salt accordingly
- 1/2 Onion
- 5 milliliter Oil
- 0.13 teaspoon Mustard seeds
- 0.13 teaspoon Chana dal
- 1/4 teaspoon Ghee
- As required Curry leaves few
Nutrition
value
value
403
calories per serving
33 g Fat23 g Protein3 g Carbs4 g FiberOther
Current Totals
- Fat33g
- Protein23g
- Carbs3g
- Fiber4g
MacroNutrients
- Carbs3g
- Protein23g
- Fiber4g
Fats
- Fat33g
Vitamins & Minerals
- Calcium45mg
- Iron4mg
- Vitamin A544mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B947mcg
- Vitamin B123mcg
- Vitamin C25mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium78mg
- Manganese< 1mg
- Phosphorus226mg
- Selenium4mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter