Mutton Pasanda Recipe
Recipe By Rashid Khan
This is very old mughlai recipe, mouth watering used as main course in addition with other dishes as well as snack food too.
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Non Vegdiet
30minstotal
30m.total
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Add to Shopping ListIngredients for Mutton Pasanda Recipe
- 1/4 nos Boneless strip of
- 0.44 inches long and thick
- 6.44 spoon marinate it for one hour with Teaeach of ginger and garlic paste andof green raw papaya red chilli and salt as per your and teaof garam masala.
Directions: Mutton Pasanda Recipe
- STEP 1.Put all the marinated strip on skewers and roast them in air fryer at 180 C for 30 minutes. Serve it with green chutney
- STEP 2.You can fry the same on fry pan
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Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Rashid Khan