Mutton Moghlai Nawabi Recipe
Recipe By Bawarchi
Mutton Moghlai Nawabi is a delicious Indian recipe served as a Side-Dish.
3.8
29 Rating -
Rate
Non Vegdiet
15minstotal
15m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Mutton Moghlai Nawabi Recipe
- 1/4 kilogram mutton, cut into pieces
- 1/2 cup onions, sliced a little thick
- 1/4 cup ground onions
- 0.13 cup Yogurt
- 0.06 cup Ghee
- 1/4 tablespoon cumin seeds
- 1/4 bay leaf
- 1 whole peppercorns
- 1 Cloves
- 0.13 teaspoon fenugreek seeds, roasted and powdered
- 1/4 teaspoon fennel seeds, roasted and powdered
- 1/4 teaspoon ginger paste
- 1/4 teaspoon garlic paste
- 1/4 teaspoon garam masala
- 0.13 teaspoon Turmeric
- 1/4 tablespoon coriander powder
- 1/4 teaspoon chilli powder
- 1/2-3/4 green chillies, slit
- 1/2 tablespoon chopped coriander leaves to garnish
- As required Salt
Nutrition
value
value
795
calories per serving
56 g Fat47 g Protein23 g Carbs7 g FiberOther
Current Totals
- Fat56g
- Protein47g
- Carbs23g
- Fiber7g
MacroNutrients
- Carbs23g
- Protein47g
- Fiber7g
Fats
- Fat56g
Vitamins & Minerals
- Calcium210mg
- Iron8mg
- Vitamin A421mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B315mg
- Vitamin B6< 1mg
- Vitamin B947mcg
- Vitamin B126mcg
- Vitamin C17mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium139mg
- Manganese5mg
- Phosphorus492mg
- Selenium6mcg
- Zinc11mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi