Mutton Kabab

Mutton Kabab Recipe

4.7
19 Rating

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About Mutton Kabab Recipe:

Simple, flavorful and delicious lamb kababs made with fresh herbs and spices. These can be fried, grilled in oven or over charcoal fire. Serve these as appetizer or as a side in your meal.

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  • 40 mins
  • 11 Ingredients
Ingredients
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Ingredients for Mutton Kabab Recipe

  • 33.33 gram Mutton or chicken keema or minced meat
  • 0.08 Medium Onion Finely Chopped
  • 1/25 cup Roasted besan or gram flour
  • 1/25 cup Bread crumbs
  • 0.46 teaspoon Garam masala or mutton masala
  • 0.08 teaspoon Coriander powder or daniya powder
  • 1/25 cup Mint leaves or pudina chopped
  • 0.08-0.17 Green chilies chopped or paste
  • 0.06 teaspoon Salt
  • 0.46 tablespoon Ginger garlic paste
  • 0.17 tablespoon Lemon juice
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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