Mutton Curry Recipe

Recipe By Bawarchi

Mutton Curry is a delicious Indian recipe served as a Side-Dish.

3.8
14 Rating -
Rate
Non Vegdiet
2hr total
2hr total
Mutton Curry
plan
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ingredients serve

Ingredients for Mutton Curry Recipe

  • 0.17 kilogram mutton
  • 0.33 onions big, sliced
  • 0.33 tomatoes, sliced
  • 0.33-1/2 slit green chillies
  • 0.33 teaspoon ginger garlic paste
  • 0.08 cup curd
  • 0.67-0.83 Clove
  • 0.33-1/2 Cinnamon
  • 1/2-0.67 elaichi
  • 0.33 bay leaves
  • 0.08 teaspoon saunf
  • 0.17 teaspoon cumin seeds
  • 0.08 teaspoon methi seeds
  • 0.08 teaspoon turmeric powder
  • 0.17-0.33 teaspoon red chili powder
  • 0.17 teaspoon coriander powder
  • 0.17 teaspoon garam masala powder
  • 0.17 teaspoon cumin powder
  • 0.17 teaspoon kasoori methi powder
  • 1/2 teaspoon coriander leaves
  • 1/2 tablespoon Oil
  • 0.17 teaspoon Lemon juice
  • As required Salt
Nutrition
value
572
calories per serving
44 g Fat30 g Protein14 g Carbs5 g FiberOther

Current Totals

  • Fat
    44g
  • Protein
    30g
  • Carbs
    14g
  • Fiber
    5g

MacroNutrients

  • Carbs
    14g
  • Protein
    30g
  • Fiber
    5g

Fats

  • Fat
    44g

Vitamins & Minerals

  • Calcium
    120mg
  • Iron
    4mg
  • Vitamin A
    676mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    10mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    31mcg
  • Vitamin B12
    4mcg
  • Vitamin C
    22mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    71mg
  • Manganese
    < 1mg
  • Phosphorus
    315mg
  • Selenium
    3mcg
  • Zinc
    7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi