A crunchy biscuit easily made from egg.
* Percent Daily Values are based on a 2000 calorie diet.
All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Into a bowl crack 2 eggs. Beat it with a beater. Add 2 tsp butter, ¼ cup powdered sugar, ½ tsp vanilla essence and beat well.
Add ¾ cup of main. Stir it well with a mixer and then beat it.
Finally add ½ tsp of baking powder and ¼ tsp of yellow food color. Beat the ingredients well. Now fill the mix into a piping bag.
Take a baking tray laid with butter paper. Pipe in small droplets of the mix in rows.
Preheat the oven at 110 degree celsius for 10 minutes. Bake in an oven at 120 degree celsius temperature for 20 minutes.
Mutta biscuit is ready.
©2021 Slurrp, HT Media Labs. All rights reserved.