Mustard And Herb Crusted Beef Recipe

Recipe By Taste

Master the secrets to perfectly succulent crusted roast beef.

4.1
26 Rating -
Rate
Non Vegdiet
1hr 30minstotal
20minsPrep
1hr 10minsCook
1hr 30m.total
20m.Prep
1hr 10m.Cook
Mustard And Herb Crusted Beef
plan
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Ingredients for Mustard And Herb Crusted Beef Recipe

  • 0.19 kilogram Beef eye fillet
  • 1/4 tablespoon Extra virgin olive oil
  • 0.13 cup Panko breadcrumbs
  • 1/4 tablespoon Chopped fresh flat-leaf parsley leaves
  • 1/4 tablespoon Chopped Fresh Chives
  • 1/4 tablespoon Chopped fresh oregano leaves
  • 1/4 Garlic Cloves, Crushed
  • 1/4 tablespoon Wholegrain mustard
  • sprig Fresh oregano to serve
  • 3.13 gram Butter
  • 1/4 tablespoon Plain flour
  • 0.13 tablespoon Red wine vinegar
  • 1/4 cup Massel beef stock
Nutrition
value
625
calories per serving
38 g Fat50 g Protein21 g Carbs4 g FiberOther

Current Totals

  • Fat
    38g
  • Protein
    50g
  • Carbs
    21g
  • Fiber
    4g

MacroNutrients

  • Carbs
    21g
  • Protein
    50g
  • Fiber
    4g

Fats

  • Fat
    38g

Vitamins & Minerals

  • Calcium
    138mg
  • Iron
    8mg
  • Vitamin A
    186mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    14mg
  • Vitamin B6
    1mg
  • Vitamin B9
    45mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    10mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    79mg
  • Manganese
    < 1mg
  • Phosphorus
    509mg
  • Selenium
    33mcg
  • Zinc
    11mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste