Muskmelon Drink With Cardamom Recipe

Cooking Directions

• STEP 1.Peel and deseed the muskmelon, and cut it into small pieces.
• STEP 2.Blend the muskmelon pieces with cardamom powder, sugar, and a little water until smooth.
• STEP 3.Strain the mixture to remove any pulp or seeds.
• STEP 4.Chill the drink in the refrigerator for at least 1 hour before serving.

Cooking Tips

• Choose a ripe and sweet muskmelon for the best flavor.
• You can adjust the sweetness according to your taste by adding more or less sugar.
• For a creamier texture, you can add a splash of milk or yogurt while blending.

Storage and Serving

• This drink is best served chilled.
• You can store any leftover drink in the refrigerator for up to 2 days.
• Stir well before serving as the pulp may settle at the bottom.