Mushroom-Walnut Bolognese Recipe

Recipe By Real Simple

Its a delicious dish that will please everyone from vegetarians to carnivores.

4.7
15 Rating -
Rate
Vegdiet
1hr 15minstotal
1hr 15m.total
Mushroom-Walnut Bolognese
plan
Bookmark

ingredients serve

Ingredients for Mushroom-Walnut Bolognese Recipe

  • 1/2 pound Cremini mushrooms, trimmed and quartered
  • 1/2 cup Toasted walnuts
  • 1/2 Yellow Onion, Quartered
  • 1/2 Medium Carrot, Chopped
  • 1/2 stalk Medium celery, chopped
  • 3 tablespoon Olive Oil, Divided
  • 0.63 Teapsoons kosher salt, divided
  • 1/4 cup Dry white wine
  • 0.17 cup Tomato paste
  • 1 cup Vegetable Stock
  • 0.13 teaspoon Freshly ground black pepper
  • 1/2 pound Tagliatelle pasta, cooked
Nutrition
value
1444
calories per serving
93 g Fat43 g Protein188 g Carbs18 g FiberOther

Current Totals

  • Fat
    93g
  • Protein
    43g
  • Carbs
    188g
  • Fiber
    18g

MacroNutrients

  • Carbs
    188g
  • Protein
    43g
  • Fiber
    18g

Fats

  • Fat
    93g

Vitamins & Minerals

  • Calcium
    184mg
  • Iron
    9mg
  • Vitamin A
    1922mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    1mg
  • Vitamin B9
    106mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    34mg
  • Vitamin E
    10mg
  • Copper
    1mcg
  • Magnesium
    323mg
  • Manganese
    3mg
  • Phosphorus
    779mg
  • Selenium
    10mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Real Simple