Mushroom Pate Recipe

Recipe By Taste

This vegetarian pate is perfect for cocktail parties. Best of all, it's ready in a jiffy so you can prepare it at the last minute.

4.9
26 Rating -
Rate
Vegdiet
10minstotal
4minsPrep
6minsCook
10m.total
4m.Prep
6m.Cook
Mushroom Pate
plan
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ingredients serve

Ingredients for Mushroom Pate Recipe

  • 20 gram Butter
  • 1/2 Brown onion, finely chopped
  • 1 Garlic Cloves, Crushed
  • 250 gram Button mushrooms, roughly chopped
  • 1/2 tablespoon Plain flour
  • 1/2 tablespoon Thyme leaves
  • 0.13 cup Red wine
  • 1 tablespoon Sour cream
  • As required Extra thyme leaves, to garnish
Nutrition
value
134
calories per serving
2 g Fat12 g Protein13 g Carbs17 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    12g
  • Carbs
    13g
  • Fiber
    17g

MacroNutrients

  • Carbs
    13g
  • Protein
    12g
  • Fiber
    17g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    183mg
  • Iron
    15mg
  • Vitamin A
    534mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    87mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    26mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    130mg
  • Manganese
    3mg
  • Phosphorus
    273mg
  • Selenium
    6mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste