Mushroom Noodle Casserole Recipe

Recipe By Slurrp

Mushroom Noodle Casserole is a comforting and flavorful dish made with mushrooms, noodles, and a creamy sauce. It is a perfect vegetarian option for a hearty and satisfying meal. The casserole is made by saut茅ing mushrooms with onions and garlic, then mixing them with cooked noodles and a creamy sauce made from milk, cheese, and herbs. It is then baked until golden and bubbly. Serve this delicious casserole as a main dish or as a side with a salad.

3.8
30 Rating -
Rate
Non Vegdiet
15minstotal
15m.total
Mushroom Noodle Casserole
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Ingredients for Mushroom Noodle Casserole Recipe

  • 2 ounce Egg Noodles
  • 1/2 cup Sliced Mushrooms
  • 1/4 Onion, Chopped
  • 1/2 cloves Cloves Garlic, Minced
  • 1/2 cup Milk
  • 1/4 cup Shredded Cheese
  • 1/2 tablespoon Butter
  • 1/2 tablespoon All Purpose Flour
  • 0.13 teaspoon Dried Thyme
  • As required Salt And Pepper To Taste
  • as needed Fresh Herbs For Garnish

Directions: Mushroom Noodle Casserole Recipe

Cooking Directions

  • STEP 1.Cook the noodles according to package instructions and set aside.
  • STEP 2.In a pan, saut茅 mushrooms, onions, and garlic until tender.
  • STEP 3.In a separate saucepan, heat milk and cheese until melted and smooth.
  • STEP 4.Combine the cooked noodles, saut茅ed mushrooms, and creamy sauce in a baking dish.
  • STEP 5.Bake in the oven until golden and bubbly.
  • STEP 6.Garnish with fresh herbs and serve hot.

Cooking Tips

  • You can use any type of mushrooms for this recipe, such as button mushrooms or cremini mushrooms.
  • Feel free to add other vegetables like spinach or bell peppers for extra flavor and nutrition.
  • For a crispy topping, sprinkle breadcrumbs or grated cheese on top before baking.

Storage and Serving

  • Mushroom Noodle Casserole is best served hot and fresh.
  • Any leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
  • Reheat gently in the oven or microwave before serving.
Nutrition
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp