Mushroom Masala Curry Recipe
Recipe By Slurrp
We Indians can never go without having a spicy curry with flatbreads or rice. However, when it comes to an easy and quick dish, we often fail to whip up a curry due to the complexity of flavours and the vast array of ingredients. But we have got you covered with a quick and easy mushroom curry recipe that you can count on busy days. This Mushroom Masala recipe is an easy, delicious Punjabi-style one-pot mushroom curry made with white button mushrooms in spiced onion-tomato gravy. This recipe is full of flavors and easy to make too.
4.5
29 Rating -
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Non Vegdiet
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ingredients serve
serve1
Add to Shopping ListIngredients for Mushroom Masala Curry Recipe
- 350 gram Mushroom
- 2 diced tomato
- 1 sliced onion
- As required Curry leaves
- As required Chili
- 2 s
- 3 Cloves
- 1 inch Ginger
- 4 Garlic Cloves
- 2 tablespoon Coriander seeds
- 4 teaspoon Chopped Coconut
- 2 stick Cinnamon
- 8 cashew nuts
- 1 teaspoon Garam Masala
- 1 teaspoon Chicken masala
- 1 tablespoon Chilli Powder
- 1/4 teaspoon Turmeric powder
- 2 tablespoon Oil
- As required Salt
- As required Coriander leaves
Directions: Mushroom Masala Curry Recipe
Steps To Prepare
- STEP 1.Clean the mushroom and cut them into halves.
- STEP 2.Heat oil in a pan, fry the mushrooms and set them aside.
- STEP 3.Make a smooth paste of coconut, coriander seeds, garlic, ginger, cinnamon, cashew nuts and cloves the previous day to save time.
Cooking Directions
- STEP 1.Heat oil in a pan, add chopped onions and curry leaves and fry till the onions are translucent.
- STEP 2.Next, add slit green chillies and diced tomatoes and fry till the tomatoes are mushy.
- STEP 3.Add the prepared paste along with all the spices and mix well.
- STEP 4.Add the fried mushrooms and cook for five to ten minutes.
- STEP 5.Turn off the flame, add some freshly chopped coriander leaves and serve hot.
Nutrition
value
value
1910
calories per serving
53 g Fat86 g Protein320 g Carbs285 g FiberOther
Current Totals
- Fat53g
- Protein86g
- Carbs320g
- Fiber285g
MacroNutrients
- Carbs320g
- Protein86g
- Fiber285g
Fats
- Fat53g
Vitamins & Minerals
- Calcium2569mg
- Iron62mg
- Vitamin A4827mcg
- Vitamin B11mg
- Vitamin B2< 1mg
- Vitamin B319mg
- Vitamin B64mg
- Vitamin B9227mcg
- Vitamin B120mcg
- Vitamin C148mg
- Vitamin E13mg
- Copper14mcg
- Magnesium897mg
- Manganese64mg
- Phosphorus2780mg
- Selenium18mcg
- Zinc37mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Slurrp