Mushroom Korma Recipe
Recipe By Indian Healthy Recipes
Mushrooms cooked in yogurt based gravy.
5
15 Rating -
Rate
Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Mushroom Korma Recipe
- 0.17 cup Onions
- 1/4-0.33 cup Mushrooms
- 0.33 Potatoes
- 0.33 Green chili slit
- 0.33 Fistful mint leaves
- 0.33 teaspoon Ginger garlic paste
- 0.17-1/4 teaspoon Garam Masala
- 0.17 teaspoon Red chili powder
- 0.33 pinch Turmeric powder
- 0.08 cup Yogurt
- 0.67 sprig Coriander leaves
- As required Oil and salt as needed
- 0.33 Bay leaf
- 0.67 Green cardamom
- 0.33 Star anise
- 0.08 teaspoon Shahi jeera
- 0.33 stick Cinnamon
- 1.33 Cloves
- 2.67-3.33 Whole cashew nuts
- 0.67 tablespoon Melon seeds
- 0.67 tablespoon Coconut and poppy seeds
Nutrition
value
value
395
calories per serving
6 g Fat16 g Protein76 g Carbs48 g FiberOther
Current Totals
- Fat6g
- Protein16g
- Carbs76g
- Fiber48g
MacroNutrients
- Carbs76g
- Protein16g
- Fiber48g
Fats
- Fat6g
Vitamins & Minerals
- Calcium627mg
- Iron11mg
- Vitamin A2693mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B949mcg
- Vitamin B120mcg
- Vitamin C34mg
- Vitamin E1mg
- Copper2mcg
- Magnesium200mg
- Manganese15mg
- Phosphorus491mg
- Selenium6mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Indian Healthy Recipes