Mushroom korma Recipe

Name: Mushroom Korma Recipe
Total time: 40 min
Yield: 4
Cuisine: Indian

Recipe By Better Butter

A heavenly mushroom korma recipe that is cooked every once in a while in each indian home.

4.3

26 Rating -

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Vegdiet

40minstotal

15minsPrep

25minsCook

40m.total

15m.Prep

25m.Cook

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Ingredients for Mushroom korma Recipe

62.50 gram mushroom chopped in halves
1/4 medium sized onion chopped finely
1/2 medium sized tomatoes finely chopped
25 gram green peas
2-2.50 cashew nuts
1/4 teaspoon ginger garlic paste
1/4 teaspoon red chilli powder
0.13 teaspoon turmeric powder
0.13 teaspoon garam masala powder
0.13 teaspoon coriander powder
0.13 teaspoon cumin powder
As required Salt
As required Few coriander leaves and sliced green chillies to garnish
0.06 cup thick curd

Nutrition
value

212

calories per serving

3 g Fat16 g Protein29 g Carbs30 g FiberOther

Current Totals

Fat
3g
Protein
16g
Carbs
29g
Fiber
30g

MacroNutrients

Carbs
29g
Protein
16g
Fiber
30g

Fats

Fat
3g

Vitamins & Minerals

Calcium
45mg
Iron
8mg
Vitamin A
997mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
58mcg
Vitamin B12
0mcg
Vitamin C
41mg
Vitamin E
< 1mg
Copper
2mcg
Magnesium
140mg
Manganese
< 1mg
Phosphorus
489mg
Selenium
4mcg
Zinc
6mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter