Mushroom Korma Recipe

Recipe By Bawarchi

Mushroom Korma is a delicious Indian recipe served as a Curries.

3.6
17 Rating -
Rate
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15minstotal
15m.total
Mushroom Korma
plan
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ingredients serve

Ingredients for Mushroom Korma Recipe

  • 1/4 cup Thinly sliced onions
  • 1/2 cup Chopped white button mushrooms
  • 1/2 Green chilli slit
  • As required Fistful of mint, chopped finely
  • 1/2 teaspoon Ginger garlic paste
  • 1/4 teaspoon 1 Garam masala
  • 1/4 teaspoon Red chilli powder
  • pinch A generous turmeric powder
  • 4-5 Smooth cashew paste made from whole cashewnuts or melon cashew paste or 1 large boiled potato cubed
  • 0.13 cup Thick yogurt or thick coconut milk
  • sprig Few coriander leaves
  • As required Oil and salt as needed
Nutrition
value
3945
calories per serving
302 g Fat129 g Protein179 g Carbs29 g FiberOther

Current Totals

  • Fat
    302g
  • Protein
    129g
  • Carbs
    179g
  • Fiber
    29g

MacroNutrients

  • Carbs
    179g
  • Protein
    129g
  • Fiber
    29g

Fats

  • Fat
    302g

Vitamins & Minerals

  • Calcium
    257mg
  • Iron
    41mg
  • Vitamin A
    17mcg
  • Vitamin B1
    4mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    1mg
  • Vitamin B9
    189mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    5mg
  • Vitamin E
    7mg
  • Copper
    15mcg
  • Magnesium
    2075mg
  • Manganese
    12mg
  • Phosphorus
    3423mg
  • Selenium
    90mcg
  • Zinc
    36mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi