Mushroom And Beef Ravioli Soup Recipe
Recipe By Better Homes and Gardens
A package of frozen beef ravioli makes it possible to get this satisfying soup on the table in just 20 minutes.
3.7
22 Rating -
Rate
Non Vegdiet
20minstotal
20minsPrep
20m.total
20m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Mushroom And Beef Ravioli Soup Recipe
- 1/4 tablespoon Olive oil
- 1/4 Small onion, halved and thinly sliced
- 1.50 ounce Cremini mushrooms, sliced
- 1/2 Miniature red sweet peppers, stemmed and sliced
- 8 ounce 1 container mushroom or beef broth
- 5 ounce 1 package frozen beef ravioli
- As required Fresh thyme leaves
- As required Ground black pepper
Nutrition
value
value
645
calories per serving
33 g Fat80 g Protein1 g Carbs2 g FiberOther
Current Totals
- Fat33g
- Protein80g
- Carbs1g
- Fiber2g
MacroNutrients
- Carbs1g
- Protein80g
- Fiber2g
Fats
- Fat33g
Vitamins & Minerals
- Calcium45mg
- Iron4mg
- Vitamin A300mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B319mg
- Vitamin B6< 1mg
- Vitamin B945mcg
- Vitamin B120mcg
- Vitamin C10mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium100mg
- Manganese< 1mg
- Phosphorus596mg
- Selenium62mcg
- Zinc9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Homes and Gardens