Murg malai kabab with yoghurt dip Recipe

Recipe By Better Butter

This is a mouth watering kabab, where chicken is marinated in yoghurt, cheese and spices, grilled to perfection served with a yoghurt dip.

3.6
20 Rating -
Rate
Non Vegdiet
4hr 30minstotal
4hr Prep
30minsCook
4hr 30m.total
4hr Prep
30m.Cook
Murg malai kabab with yoghurt dip
plan
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ingredients serve

Ingredients for Murg malai kabab with yoghurt dip Recipe

  • piece Boneless chicken
  • As required White pepper powder
  • As required cardamom powder
  • As required Salt
  • As required Ginger garlic Paste
  • As required Grated Cheese
  • As required Double cream
  • As required Yoghurt
  • As required Green chillies
  • As required coriander leaves
  • As required Ghee/Oil
  • As required yoghurt dip
  • 0.06 cup Hung curd th
  • 0.13 teaspoon White pepper powder
  • 1/4 teaspoon Grated garlic
  • 1/4 pinch Salt
  • 0.06 teaspoon sugar th
Nutrition
value
12
calories per serving
< 1 g Fat< 1 g Protein2 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    < 1g
  • Carbs
    2g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    2g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    11mg
  • Iron
    < 1mg
  • Vitamin A
    2mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    2mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    4mg
  • Manganese
    < 1mg
  • Phosphorus
    5mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter