A delicious rice flour murukku flavoured with fresh cream, green chillies and ginger. Mullu Thenguzhal (Mullu Muruku) or Magizhambpoo Murukku is one of the crispy, easy to make recipe. We can do this quickly with store bough rice flour. This is the conventional method of doing this magizhampoo murukku. This traditional murukku is prepared on many auspicious occasions and festivals. For marriages, seemandham, and many other events, this magizhampoo murukku is kept as seer dish.