Mulled White Wine Recipe

Name: Mulled White Wine Recipe
Total time: 45 min
Yield: 6
Cuisine: NA

Recipe By Martha Stewart-3

This warming drink has the flavorful depth of the classic red version but is lighter in body. choose a white that's not too acidic, such as a viognier or an oaked chardonnay (wines that are more astringent can develop a harsh edge when heated).

3.6

14 Rating -

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45minstotal

10minsPrep

45m.total

10m.Prep

plan

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Ingredients for Mulled White Wine Recipe

0.17 Orange
0.83 Whole cloves
1/2 Whole star anise pods
0.17 piece Peeled fresh ginger, thinly sliced
0.17 cup Water
1/25 cup Sugar
0.17 Bottle medium bodied white wine

Nutrition
value

calories per serving

3 g Fat< 1 g Protein7 g Carbs2 g FiberOther

Current Totals

Fat
3g
Protein
< 1g
Carbs
7g
Fiber
2g

MacroNutrients

Carbs
7g
Protein
< 1g
Fiber
2g

Fats

Fat
3g

Vitamins & Minerals

Calcium
39mg
Iron
1mg
Vitamin A
4mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
5mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
21mg
Manganese
3mg
Phosphorus
15mg
Selenium
1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Martha Stewart-3