Mulled Cider Recipe

Recipe By Paula Deen

Fall is never complete without the delectable smell of mulled cider. Simmer together fresh apple cider, oranges, cloves and cinnamon sticks. Best sipped warm from your favorite mug.

4.7
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Rate
6minstotal
3minsPrep
3minsCook
6m.total
3m.Prep
3m.Cook
Mulled Cider
plan
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ingredients serve

Ingredients for Mulled Cider Recipe

  • 1/2 gallon Fresh pressed apple cider
  • 0.67 Navel oranges
  • 8 Whole cloves
Nutrition
value
1376
calories per serving
16 g Fat8 g Protein291 g Carbs57 g FiberOther

Current Totals

  • Fat
    16g
  • Protein
    8g
  • Carbs
    291g
  • Fiber
    57g

MacroNutrients

  • Carbs
    291g
  • Protein
    8g
  • Fiber
    57g

Fats

  • Fat
    16g

Vitamins & Minerals

  • Calcium
    391mg
  • Iron
    9mg
  • Vitamin A
    121mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    97mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    100mg
  • Vitamin E
    1mg
  • Copper
    1mcg
  • Magnesium
    280mg
  • Manganese
    33mg
  • Phosphorus
    256mg
  • Selenium
    6mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Paula Deen