Mug Pizza Recipe

Mug Pizza is a quick and easy single-serving pizza that can be made in a mug and cooked in the microwave. It is perfect for those times when you're craving pizza but don't want to go through the hassle of making a whole pizza. This mug pizza is loaded with cheese, sauce, and your favorite toppings, and it's ready in just a few minutes!

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24minstotal
24m.total
Mug Pizza
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Ingredients for Mug Pizza Recipe

  • 2 tablespoon All Purpose Flour
  • 0.13 teaspoon Baking Powder
  • 0.06 teaspoon Salt
  • 0.06 teaspoon Italian Seasoning
  • 1.50 tablespoon Milk
  • 1/2 tablespoon Vegetable Oil
  • 1 tablespoon Pizza Sauce
  • 0.13 cup Shredded Cheese
  • as required Your Favorite Pizza Toppings

Directions: Mug Pizza Recipe

Cooking Directions

  • STEP 1.In a microwave-safe mug, mix together flour, baking powder, salt, and Italian seasoning.
  • STEP 2.Add milk and oil to the mug and stir until well combined.
  • STEP 3.Spread pizza sauce over the batter in the mug, leaving a small border around the edges.
  • STEP 4.Sprinkle shredded cheese over the sauce and add your favorite pizza toppings.
  • STEP 5.Microwave the mug pizza on high for 1-2 minutes, or until the cheese is melted and bubbly.
  • STEP 6.Let it cool for a minute before enjoying your delicious mug pizza!

Cooking Tips

  • You can customize your mug pizza with any toppings you like, such as pepperoni, mushrooms, bell peppers, or olives.
  • Make sure to leave a small border around the edges when spreading the pizza sauce to prevent it from overflowing during cooking.
  • If you prefer a crispier crust, you can transfer the cooked mug pizza to a preheated oven and broil for a few minutes.

Storage and Serving

  • Mug pizza is best enjoyed immediately after cooking.
  • If you have any leftovers, you can store them in an airtight container in the refrigerator for up to 2 days.
  • To reheat, simply microwave the mug pizza for a short time until warmed through.
Nutrition
value
281
calories per serving
23 g Fat10 g Protein11 g Carbs2 g FiberOther

Current Totals

  • Fat
    23g
  • Protein
    10g
  • Carbs
    11g
  • Fiber
    2g

MacroNutrients

  • Carbs
    11g
  • Protein
    10g
  • Fiber
    2g

Fats

  • Fat
    23g

Vitamins & Minerals

  • Calcium
    281mg
  • Iron
    1mg
  • Vitamin A
    40mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    48mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    1mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    26mg
  • Manganese
    < 1mg
  • Phosphorus
    180mg
  • Selenium
    11mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp