Mu Shu-Style Pork Roll-Ups Recipe

Recipe By Better Homes and Gardens

Pork and frozen vegetables seasoned with a bottled sauce make these tasty dinner sandwiches super quick and easy.

4.8
23 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Mu Shu-Style Pork Roll-Ups
plan
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ingredients serve

Ingredients for Mu Shu-Style Pork Roll-Ups Recipe

  • 2.50 inch 4 flour tortillas
  • 1/4 teaspoon Toasted sesame oil
  • 3 ounce Lean boneless pork, cut into strips
  • 1/2 cup Loose pack frozen stir fry vegetables
  • 0.06 cup Bottled plum or hoisin sauce
Nutrition
value
138
calories per serving
7 g Fat14 g Protein4 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    14g
  • Carbs
    4g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    4g
  • Protein
    14g
  • Fiber
    < 1g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    31mg
  • Iron
    2mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    9mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    26mg
  • Manganese
    < 1mg
  • Phosphorus
    116mg
  • Selenium
    27mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Homes and Gardens